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Pot d'épice revalorisé de la marque Eklor avec une étiquette noir et verte sur un comptoir de cuisine en bois.
Pot d'épices revalorisées ahhh mélange réconfortant avec une petite montagne d'épice de la marque Eklor à sa base.
Pot d'épices revalorisées Wouhou mélange festif avec une petite montagne d'épice de la marque Eklor à sa base.
Pot d'épices revalorisées oh la la mélange exaltant avec une petite montagne d'épice de la marque Eklor à sa base.
Un pot d'épice de la marque Eklor afin de l'information sur le produit inquant que c'est fait partir d'aliments revalorisés, d'ingrédient biollogique et de 54% d'aliments revalorisés.

Upcycled spice blends: Zero waste

5.00 ( 2   )
$11.99 CAD
$11.99 CAD
Shipping calculated at checkout.
Zéro déchet
100 % Naturel
Fait au Québec / Canada
Recyclé

Spices that are good for your dishes and the planet.

Three artisanal spice blends, each formulated with 50% upcycled ingredients from initial food processing. A concrete and flavorful way to cook consciously and sustainably, without compromising on taste.

Behind each spice blend lies an idea as simple as it is powerful: raw materials used during food processing, such as celery, apple, orange, or chili pomace, are full of aromas and flavors that would otherwise be lost. Éklor recovers and transforms them into unique artisanal spice blends, 50% composed of these organic upcycled ingredients.

The result: three distinct personalities, all versatile, all designed for everyday cooking as well as for special occasions.

Three blends, one commitment: cook better, waste less, savor more.

💚 Why we love it

  • 50% organic upcycled ingredients from initial food processing
  • Three distinct personalities: comforting, exhilarating, festive
  • Organic ingredients: celery pomace, apple, orange, aronia, turmeric, jalapeño
  • Versatile: meats, fish, vegetables, dressings, snacks, and even cocktails
  • Zero food waste, conscious and sustainable cooking

The three blends in detail

Comforting blend Delicate, herbaceous, and aromatic.

Enhances meats, fish, roasted vegetables, soups, and dressings with a fresh and subtle hint of garlic, onion, and turmeric. Also excellent on popcorn.

Exhilarating blend Spicy, fresh, and surprising.

The gentle heat of jalapeño meets the freshness of herbs and the richness of turmeric for a blend that electrifies skewers, curries, tacos, salmon, and even roasted nuts.

Festive blend Botanical, peppery, and versatile.

The marriage of sumac and juniper creates a unique aromatic signature, perfect for duck, lamb, scallops, fresh cheese spreads, and even gin and tonics or Bloody Marys.

Usage

Sprinkle directly on food before cooking or incorporate into a marinade, dressing, or sauce. Store in a dry place, away from heat and light, in an airtight container after opening. These blends can be used both raw and cooked.

Ingredients

Comforting: Organic celery pomace, organic apple pomace, garlic powder, onion powder, organic aronia pomace, sea salt, organic orange pomace, organic turmeric pomace, spices, natural flavor.

Exhilarating: Organic celery pomace, spices, sea salt, organic apple pomace, herbs, organic jalapeño pepper pomace.

Festive: Organic apple pomace, sea salt, spices, organic aronia pomace, herbs.

Manufacturing location

Quebec, by Éklor

Quantity

100 grams

Frequently asked questions: Éklor upcycled spice blends

Question Answer
What is an upcycled food product? An upcycled food product is a residual material from initial food processing, such as celery, apple, or chili pomace, which retains its aromas and nutrients but would otherwise be lost or composted. Éklor recovers these high-quality organic by-products to turn them into full-fledged ingredients in its spice blends.
Are these spice blends organic? Yes. The upcycled materials that make up 50% of each blend are all certified organic. Other ingredients, such as sea salt and spices, are selected with the same concern for quality.
Which of the three blends should I choose to start with? Ahhh! is the most versatile and accessible for all palates, perfect for a first experience. Oh la la! is suitable for those who enjoy spicy and flavorful cuisine. Wouhou! is ideal for curious individuals who appreciate botanical and original flavors, and those who wish to enhance fine meats or cocktails.
Can these blends be used in marinades or dressings? Yes, absolutely. Ahhh! is particularly excellent when mixed with olive oil and vinegar for a fragrant dressing. Oh la la! works very well as a marinade for chicken, pork, or salmon. Wouhou! can be incorporated into fresh cheese or yogurt for an original spread.
Do these blends contain allergens? The blends do not contain major declared allergens. Check labels for individuals with specific sensitivities to spices or natural flavors.
Why choose upcycled spices rather than traditional spices? Upcycled spices reduce food waste while valorizing raw materials rich in aromas and nutrients that would otherwise be lost. It's a circular economy approach applied to cooking, without compromising on quality or flavor.

 

Pot d'épices revalorisées ahhh mélange réconfortant avec une petite montagne d'épice de la marque Eklor à sa base.

Upcycled spice blends: Zero waste

$11.99 CAD
$11.99 CAD

Conscious cooking has never been so delicious. Three blends, one philosophy: zero waste.

Éklor's upcycled spice blends are artisanal Quebecois seasonings made with 50% organic upcycled ingredients from initial food processing: celery, apple, orange, aronia, turmeric, and jalapeño pulps. Available in three distinct flavors: Ahhh! (comforting, herbaceous, delicate), Oh la la! (exhilarating, spicy, fresh), and Wouhou! (festive, botanical, peppery). Versatile in the kitchen, they can be used on meats, fish, roasted vegetables, soups, salad dressings, and even in cocktails. An approach of circular economy and zero-waste cooking, without compromising on flavor. Natural, organic, zero-waste spices. Distributed by Eco Loco.

Éklor Upcycled Spice Blends: Artisanal Spices That Reduce Food Waste

There are spices we use automatically without much thought. Then there are those that tell a story as soon as you open the jar. Éklor's upcycled spice blends clearly fall into the latter category. Behind each spoonful lies an idea as brilliant as it is delicious: recovering food still rich in taste and nutrients before it's lost, then transforming it into unique and deeply creative artisanal spice blends. A concrete way to cook more consciously… without ever sacrificing the pleasure of good food.

What we particularly love about these upcycled spice blends is that they prove that circular economy and gourmet pleasure can perfectly coexist. The celery, apple, orange, aronia, and even jalapeño pulps used in the recipes come from an initial food transformation. These ingredients retain a lot of aromas and flavors but are often discarded despite their immense culinary potential. Éklor rescues them and gives them new life in original and versatile organic spice blends.

The comforting blend is particularly well-named. Delicate, herbaceous, and slightly aromatic, it adds a beautiful depth to roasted vegetables, soups, fish, or salad dressings. Garlic, onion, and turmeric create a warm, easy-to-love base, while celery and apple pulps bring a surprising subtlety. Even popcorn suddenly becomes much more interesting with a few pinches. Yes, we're speaking from experience here.

The exhilarating blend is for lovers of slightly bolder flavors. The jalapeño provides a gentle, progressive heat that remains balanced thanks to the herbs and turmeric. This blend quickly transforms tacos, skewers, curries, or grilled salmon into much more vibrant and flavorful meals. Even roasted nuts or vegetables get a serious personality boost with this blend.

Then there's the festive blend, probably the most original of the three. With its botanical and slightly peppery notes, notably from sumac and juniper, it wonderfully complements more refined meats like duck or lamb. But what we love most is its surprisingly versatile side. Mixed with fresh cheese, added to a vinaigrette, or even used in certain cocktails like a Bloody Mary or a gin and tonic, it immediately brings something unique and sophisticated.

All blends are made with 50% organic upcycled ingredients, without compromising on ingredient quality or flavors. A deeply consistent approach to more sustainable cooking and greater awareness of already produced resources. And honestly, successfully transforming food waste into something so good is quite an impressive little culinary victory.

At Eco Loco, we particularly love products that manage to combine creativity, positive impact, and daily pleasure. Éklor's upcycled spice blends perfectly embody this philosophy. Simple ingredients, thoughtful Quebecois manufacturing, and a beautiful demonstration that it's possible to reduce food waste while discovering new flavors.

These artisanal spices quickly become kitchen essentials because they also greatly simplify everyday meals. A pinch here, a little in a marinade there… and suddenly an impromptu dinner tastes like someone had planned much more than expected.

Adopting local eco-responsible products means choosing ingredients crafted with intelligence, creativity, and respect for resources. And at Eco Loco, we believe that the best everyday products should always be simple, flavorful, and thoughtfully designed. Choosing Eco Loco means choosing a simple and sustainable daily life.