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Sac de bonbon en forme de coeur à la pêche acidulé de la marque squish sur un comptoir de cuisine en bois. Vendu par Eco Loco,  Le sac est multicolor.
Sac de bonbon vegan à la saveur de pêche acidulée  la marque squish sur un Un fond blanc. Vendu par Eco Loco,  Le sac est orangé
2 bonbons jaune et orange à la saveur de pêche vendu par Eco Loco de la marque Squish sur fond blanc.
Sac de bonbon vegan à la saveur de petits fruits et en forme d'éléphant de  la marque squish sur un Un fond blanc. Vendu par Eco Loco,  Le sac est bleu.
6 bonbons multicolors aux fruits en forme d'éléphant de la marque Squish sur le site de Eco Loco
Sac de bonbon vegan à la saveur de fraise et rhubarbe de  la marque Squish sur un Un fond blanc. Vendu par Eco Loco,  Le sac est orangé
Des bonbons en forme de frais à la saveur de fraise et rhubarbe de la marque Squish dans la boutique de Eco Loco

Vegan gummy candies

5.00 ( 2   )
Regular price $6.99 CAD
Regular price Sale price $6.99 CAD
Shipping calculated at checkout.

Gummy candies that finally go beyond the ordinary. Real fruit, real flavors, real pleasure.

Founded in Montreal in 2014, Squish is a gourmet artisanal confectionery specializing in gummy candies. Four distinctive flavors, all made with real fruit and natural fruit juices, without artificial colors. Enough to rediscover candy in a new way.

It was time someone rethought the gummy candy.

Candies, although an exceptional treat, deserve to be as well-thought-out as any gourmet product. The Montreal-based company develops flavors that go off the beaten path using real fruits, fruit juices, spices, and herbs. kiwi.

Gelatin-free (vegan) gummies have a slightly firmer texture than traditional gummies, which is completely normal and often appreciated. The packaging is recyclable.

💚 Why we love it

  • Founded in Montreal in 2014, North America's gourmet artisanal confectionery
  • Real fruits, natural fruit juices, no artificial colors in all variants
  • Three certified vegan variants (Sunny Sangria, Baby Elephants, Sour Peach Hearts)
  • Recyclable packaging
  • Gluten-free ingredients (possible contamination)
  • 120 g format, ideal for a snack, gift or tasting platter

The four flavors

Sunny Sangria (vegan): Close your eyes: the sun is shining, sangria glasses are flowing. This vegan gummy perfectly captures the red wine, berry, and citrus trio in a fresh and summery bite. Natural blackcurrant and black carrot colorants. Certified vegan.

Baby Elephants (vegan) Adorable little elephants with flavors of passion fruit, strawberry, goji berries, cherry, lychee, and kiwi, all made from real fruit juices. These vegan elephant-shaped gummies humorously remind us that the world's largest animals also live without animal products. Certified vegan.

Sour Peach Hearts (vegan) The vegan version of one of Squish's absolute bestsellers. Real concentrated peach juice, a firm and slightly tart texture, natural colors without any artificial colorants. Like biting into a real Georgia peach, almost. Certified vegan.

Strawberry Rhubarb: An instant classic with real rhubarb pieces and real strawberry juice. Shaped like small strawberries, these gummies have a texture reminiscent of real fruit. Note: this variant contains gelatin and is not vegan.

Usage

To snack on as is, to share in a bowl during an evening, to slip into a bag for everyday sweet cravings. Ideal as a small gourmet gift or addition to an artisanal confectionery platter.

Ingredients

Sunny Sangria (vegan): Sugars (glucose syrup, sugar), water, pectin, citric acid, lactic acid, natural colorants (blackcurrant, black carrot), flavorings, glazing agent (carnauba wax).

Baby Elephants (vegan): Sugars (glucose syrup, concentrated apple juice, concentrated grape juice, concentrated pear juice, concentrated peach juice), water, pectin, citric acid, flavorings, natural colorants (blackcurrant, black carrot, turmeric), paprika extract, curcumin, glazing agent (carnauba wax).

Sour Peach Hearts (vegan): Sugars (sugar, glucose syrup, concentrated peach juice), water, pectin, citric acid, lactic acid, malic acid, calcium citrate, sodium malate, flavorings, natural colorant (turmeric), paprika extract.

Strawberry Rhubarb (contains gelatin, not vegan): Sugar, water, gelatin, rhubarb, apple, pectin, strawberry juice, citric acid, lactic acid, colorants (turmeric, spirulina extract, cochineal extract), white and yellow beeswax, carnauba wax, artificial flavors.

Place of manufacture

Multiple (Squish, founded in Montreal)

Quantity

120 g

Frequently Asked Questions: Gummy Candies

Question Answer
Are all variants vegan? No. Sunny Sangria, Baby Elephants, and Sour Peach Hearts are certified vegan and do not contain gelatin. The Strawberry Rhubarb variant contains gelatin and is not vegan.
Why are gelatin-free gummies firmer? Pectin, used instead of gelatin in vegan variants, gives a slightly firmer texture. This is completely normal and characteristic of this type of gummy. Many fans particularly appreciate this more consistent and less sticky texture.
Do these candies contain artificial colors? No. All variants are colored with natural colorants: blackcurrant, black carrot, turmeric, spirulina, and paprika extract, depending on the flavors. None of the four variants contain artificial colorants.
What distinguishes Squish from other confectioneries? Squish is North America's first gourmet artisanal confectionery specializing in gummies. It uses real fruits, fruit juices, and unique flavor combinations (lychee, passion fruit, sangria, rhubarb) that far exceed conventional raspberry or artificial cherry flavors.
Is the packaging recyclable? Yes. All Squish candy packaging is recyclable.
Do these candies need to be refrigerated? No. Squish gummies should be stored at room temperature, in a cool, dry place, away from direct heat that could cause them to melt or stick.
Sac de bonbon vegan à la saveur de petits fruits et en forme d'éléphant de  la marque squish sur un Un fond blanc. Vendu par Eco Loco,  Le sac est bleu.

Vegan gummy candies

Regular price $6.99 CAD
Regular price Sale price $6.99 CAD

Artisanal Montreal gummy candies that prove you can be an adult and still love candy.

Let's be honest, gummy candies have long had a reputation for being a simple sugary treat bought last minute at the convenience store. But some companies are proving that a candy can be crafted with as much care as an artisanal gourmet product. This is exactly the approach of Squish, a Montreal confectioner founded in 2014 that reimagines gummy candies with real fruit, original flavors, and carefully selected ingredients. Yes, finally, treats that taste like something other than mysterious "artificial red."

At Eco Loco, we particularly love products that make life's little pleasures more thoughtful, without taking away the magic of the moment. Squish gummy candies fit perfectly into this category. The flavors are off the beaten path with combinations like sangria, sour peach, strawberry rhubarb, or even lychee and passion fruit. Each bite reminds us that it's possible to enjoy a treat made with real natural fruit juices and without artificial colors. It's the kind of detail that makes both our taste buds and the planet smile.

Several variations are also vegan, prepared without gelatin thanks to pectin. The texture is slightly firmer, which sometimes surprises at first, but quickly becomes a favorite for many gummy candy enthusiasts. This just goes to show that even treats can have a sophisticated side without becoming pretentious. It's still about pleasure, just with a little more love behind each recipe.

What we also appreciate is the attention paid to recyclable packaging and manufacturing that relies on more natural ingredients. Without claiming to save the world with a gummy bear — although that would make an excellent movie — every small, more conscious choice can make a difference in our daily consumption. Giving or sharing thoughtfully designed gummy candies then becomes a simple way to treat ourselves while supporting companies that innovate differently.

Ultimately, choosing products like these is a way to transform a simple sweet craving into a gourmet moment more aligned with our values. And honestly, if the planet can enjoy a sweet break too, why deprive it?