Cut food - not fingers.

Use them in the kitchen to teach children about healthy eating and to get them involved in food preparation.

Let children use them at the table to build their confidence and teach them independent eating habits.

Even though there are no sharp edges, this knife is capable of cutting everything from a tomato to a steak with ease. It achieves this thanks to its rounded teeth and an easy sawing motion.

BPA free, completely food safe and hygienic.
An easy-to-grip handle and a food-certified stainless steel blade.
Dishwasher safe.

Suggested age: 3 years old. Younger children can use them too, perhaps starting with softer foods.